Today's Adventures
Jan. 19th, 2026 08:03 pmToday I made Crockpot Xawaash Chicken Stew. I added some chopped cherry tomatoes. They worked pretty well, but didn't cook very evenly.
I also made Sour Cream Biscuits. We had sour cream left over from a previous recipe. Honestly, I thought these were a failure because they didn't fluff up at all. The texture is more like a dumpling than a biscuit. But they have a great sour cream flavor, and they worked quite well with the stew. If you have spare sour cream, it's worth a try.
I also made Sour Cream Biscuits. We had sour cream left over from a previous recipe. Honestly, I thought these were a failure because they didn't fluff up at all. The texture is more like a dumpling than a biscuit. But they have a great sour cream flavor, and they worked quite well with the stew. If you have spare sour cream, it's worth a try.