* Washing and ribboning the kale took a very long time. >_<
* I liked the kale better than expected. It does wilt fast, but the stems stay crunchy. If I make this again, I'll cook it longer -- or look for a different leafy green.
* The overall spice blend was delicious. It could've used a bigger can of coconut milk, though.
If you have access to a rotisserie, Jamaican Jerk Sauce works great on rotisserie chicken.
Well ...
Date: 2018-01-11 03:27 am (UTC)* Washing and ribboning the kale took a very long time. >_<
* I liked the kale better than expected. It does wilt fast, but the stems stay crunchy. If I make this again, I'll cook it longer -- or look for a different leafy green.
* The overall spice blend was delicious. It could've used a bigger can of coconut milk, though.
If you have access to a rotisserie, Jamaican Jerk Sauce works great on rotisserie chicken.